Thursday, December 22, 2011

Cooks Champagne around the Country

Good evening everyone,

This latest entry is just the start of a recurring project we are going to start. We are calling it Cooks Across the Country. And away we go.

We were introduced to Cooks out in Manzanita Oregon. We were never big Mimosa fans until this trip. We learned the proper ratios of Champagne to OJ. Remember Orange Juice is only for color. Ever since this trip, it isn't a trip until the Cooks comes out.

The latest mimosas were at the Inn at Aberdeen Valparaiso, Indiana. A great little B&B in the heart of the Midwest. We went there the day after Thanksgiving, and the place looked great. All decked out for the Christmas

Stay tuned for more Mimosas, and memories.

Until next time, keep that shutter moving and corks popping.

Joe and Nikki

Joe and Nikki

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